I like to look at Thanksgiving as an opportunity to refocus my efforts on teaching my boys how to be thankful and grateful for all that we have and even more so on ways that we can give back. Set aside. Scrape down the bowl once or twice to ensure the ingredients are being incorporated evenly. Cover and keep in the refrigerator, or on the countertop. The ingredients you’ll need: pears, maple sugar, butter, eggs, vanilla extract, whole wheat pastry flour, baking powder, cinnamon, cloves, ginger, nutmeg, salt, and cream of tartar. This cake can be made 2-3 days before serving. In a small bowl, mix together some maple sugar and melted butter. Spiced Walnut Pear Cake Recipe: A rustic spice cake speckled with walnuts and topped with fresh sliced pears. … I just love how Thanksgiving is all about spending time with family and friends and the focus isn’t at all on presents. Hi baking friends! I am always looking for more dessert with pears. Yes, this is a vegan cake! This vegan spiced pear cake might be my absolutely favourite recipe for Autumn! pumpkin-spiced ermine buttercream is so so so good if you don’t make it with this recipe you absolutely must try it another time maybe on top of some cupcakes! Here you'll find a mixture of elegant, yet approachable recipes and cooking tips to help you become a more confident cook! Over low speed, add the flour mixture in two additions, alternating with the milk. This elegant and easy almond pear cake gets its amazing flavor from almond flour and almond extract. Having said that, the pumpkin-spiced ermine buttercream is so so so good if you don’t make it with this recipe you absolutely must try it another time maybe on top of some cupcakes! I will make this again soon! For the cake, in the bowl of a stand mixer, beat the butter and maple sugar until light and fluffy, about 5 minutes. In a separate bowl, mix the flour, baking powder, cinnamon, nutmeg, and salt. Serve with a cup of tea. Spiced Pear & Yogurt Loaf ~ A warm and comforting, moist winter cake that gets a serious flavour upgrade from cardamom and mixed spice. I’m a bit of a crazy scientist and I always want MORE MORE MORE but this spiced pear cake without the buttercream and without the … I’m so good at arranging pears perfectly. Pears make an especially good upside down cake—they have an almost custard-like taste and texture. Have leftover almond flour? No votes so far! I brought this cake to my husband and his co-workers for 3:00 break (which is totally a thing). I love that the slices are arranged on the top. I had planned on entering in the pear contest but missed the deadline. Step 2 Sieve together all the dry ingredients (flour, sugar, baking powder, spices and salt) in a large mixing bowl. I have made this cake twice. I love sweaters and boots. Cover loosely with tin foil to prevent burning and bake for another 25 minutes. As an Amazon Associate I earn from qualifying purchases. Preheat the oven to 160 degrees Celsius. It makes you want to dance with happiness as you take a bite. Bake for 55 to 65 minutes, or until deep golden brown and a toothpick inserted in center comes out clean. Ingredients. A Beautiful Plate provides nutritional information, but these figures should be considered estimates, as they are not calculated by a registered dietician. For instance, today’s Spiced Walnut Pear Cake Recipe is a rustic utilitarian cake, perfect for transporting to events. Add the almond and vanilla extract, and beat for an additional 30 seconds. This site uses Akismet to reduce spam. Directions. Prep Time 15 minutes. Posts may contain Amazon Associate or RewardStyle affiliate links. 1/2 teaspoon each ground cloves and ground allspice, 2 cups peeled pear chunks (from about 3 pears), Sign up for the Recipe of the Day Newsletter Privacy Policy, Pumpkin Spice Crumble with Pear and Cranberry, Vegan Sourdough Stuffing with Wild Mushrooms and Walnuts, Our Make-Ahead Guide to Thanksgiving Dinner. Cuisine American. You’ll need an 8-inch (2-inch deep) cake pan for this recipe. Perfectly spiced for the fall! When it comes to cakes, it’s important to think about why you are baking your cake…. Now this isn’t your typical spiced pear/apple cake, there’s a couple elements here. It’s just such an amazing time and one that I look forward to every year! Finally, the dash of warm fall spices in the cake and a spiced cinnamon syrup soak makes it all comforting. Spiced Walnut Pear Cake Recipe - A rustic spice cake speckled with walnuts and topped with fresh sliced pears. Pineapple Upside Down Biscuits + A Cooking Weekend in June. Remove pear halves from can and reserve juice. Particularly this time of year when apple and pumpkin tend to steal all the spotlight. if you love almonds, you will, 1 and 1/4 cups (150 grams) Bob's Red Mill Organic Unbleached All Purpose Flour, 1 and 1/2 sticks (6 ounces; 170 grams) unsalted butter, room temperature, 2 medium ripe, yet firm Bosc pears, peeled, cored, and cut into 1/2-inch dice. It’s insanely good. Hi baking friends! If you didn’t already know I am absolutely obsessed with this time of year. Or to quench a chocolate craving? Place the butter and sugar in the bowl of an. Beat in the eggs and vanilla. Remove the bowl from the stand mixer, add the diced pears, and fold in gently using a spatula. I love the crisp air. If you would like some tips or if you don’t have success using other recipes then feel free to reach out and I’ll gladly help. Servings 8. Deselect All. Since it isn’t overly sweet, it would be a great addition to a brunch spread as well. Spread this in the bottom of the prepared cake pan. Calories 476 kcal. Make sure you have a good grip before inverting! Soumds so easy to make too. So thrilled to hear this!!! If it comes out clean, remove from the oven. That nutty browned butter flavor and juicy pears gives this cake a unique flavor that is almost earthy. We enjoy this cake with vanilla ice cream and a drizzle of caramel sauce but you can serve it however you wish . FREE EMAIL SERIES My fav tips to make you a better cook...right now! Cream the remaining maple sugar and butter until light and fluffy. Wow, I loved this Walnut cake recipe.. Will try sometime this weekend. 1 1/2 cups sugar. This cake is crazy delicious! Then alternate adding the flour mixture and sour cream, until both are combined in the batter. This ingredient shopping module is created and maintained by a third party, and imported onto this page. The batter will be thick. This vegan spiced pear cake might be my absolutely favourite recipe for Autumn! Author Notes. On this occasion I won’t write up a candied pear slices tutorial as there are many available online and I am no expert! Mixture should be thick and pasty. I followed the recipe closely. This recipe makes one 8-inch cake layer. You’ll want to use a stand mixer fitted with a paddle attachment (or hand mixer) to prepare the batter. In a medium bowl, whisk together the unbleached all purpose flour, almond flour, baking powder, cinnamon, cloves, ginger, and salt. Make it extra fancy by sprinkling it with some freshly grated nutmeg. Transfer to a greased and parchment-lined 8-inch cake pan. Spoon into a 10-inch tube pan and bake about 45 to 60 minutes, until springy and dry in the center. This site uses Akismet to reduce spam. Add the almond and vanilla extract; beat for an additional 30 seconds. It has a moist, tender crumb and is packed with almond flavor and fresh pear chunks in every bite. This cake is really best eaten warm from the oven with a dollop of whipped cream or a scoop of vanilla ice cream. 225g Caster Sugar 2 Eggs 185g All Purpose Flour 1 and 1/2 Teaspoons Baking Powder 115g Butter 140ml Milk 2-3 Pears (peeled and thinly sliced) For the Topping. And I love the harvest produce available with deep earthy flavors. One of my favorite cakes to make for Thanksgiving is this Spiced Pear Cake. Steps. If not, bake another 5-10 minutes. Required fields are marked *. 9 x 13 inch baking tray, lined with parchment paper. For all dessert recipes, go HERE. Bake in an oven that’s been preheated to 325 degrees F for about 40-50 minutes, or until the cake is browned and it springs back when lightly touched. If you’re looking for additional guidance while making this recipe, be sure to watch the accompanying recipe video. 15g Caster Sugar 1/2 Teaspoon Ground Cinnamon. Try These 9 Spices, 30 Easy Thanksgiving Desserts Everyone Will Enjoy, Maple Sugar (or Rapadura, Sucanat, Brown Sugar, Etc. September 17, 2011. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. All Rights Reserved. Your email address will not be published. Spread this in the bottom of the cake pan. But don’t fret! Combine flour, baking powder, baking soda, salt, ginger, allspice and cinnamon in a medium bowl.