In a large bowl, microwave butter until melted, about 15-20 seconds, then add the bananas and mash.Add the sugar and Directions. This post may contain affiliate links. You can use canned pumpkin, though…that’s what I usually do! In a large bowl, combine the first 9 ingredients. In another bowl, combine the eggs, pumpkin, bananas, buttermilk, oil and vanilla. I have made some modifications to make them a little healthier. In a large mixing bowl, add all the wet ingredients.Mix well. It is so very low in calories because it’s made up of mostly water which makes this healthy vegan pumpkin banana muffin recipe low fat. Preheat oven to 350. Pumpkin is rich in vitamin A. Vitamin A strengthens your immune system and helps to fight against infections. One of my fondest memories growing up as a kid was waking up in the morning at our family cottage in Muskoka and smelling freshly baked muffins.. My family’s two favourite recipes were Banana Chocolate Chip Muffins and Lemon Blueberry Muffins. Spoon batter into lined or greased muffin tins. Follow the recipe. If your egg is too cold you risk the butter coagulating. My Family Loves Banana Pear Muffins. These banana-pumpkin-chocolate chip muffins first came about a few Thanksgivings ago when I had a ton of pumpkin (from a pumpkin that I roasted myself) left over from pumpkin pie and a couple of black bananas languishing on my counter. Fold in the dark chocolate chips. That Tips for making healthy pumpkin banana muffins. Make sure your egg is at room temperature. Pumpkin is only about 50 calories per cup. Ingredients you’ll need to make our homemade Banana Pear Muffins recipe. Add dry to wet and mix until combined. The best way to ensure the success of these easy pumpkin banana muffins is to follow the recipe and use the exact ingredients as written (unless I note specific substitutes). DIRECTIONS. As an Amazon Associate I earn from qualifying purchases, meaning if you click through and make a purchase, I may earn a small commission, at no extra cost to you. Preheat oven to 425° and line a 12-count muffin tray with liners. Everyone I have ever served these to rants about them. In a large bowl, mix all the dry ingredients except the chocolate chips.Stir. It is packed with many other vitamins and minerals. Stir into dry ingredients just until moistened.