Cranberries, which grow in England as well as the Northeast, have been eaten for centuries, but it wasn’t until 1816 that they were grown commercially here in the United States. (1 star). Because cranberries have so much natural pectin, there's actually no gelatin involved in either the thick, jellied canned cranberry sauce or whole cranberry sauce. Jacqueline Blanchard, owner of Coutelier, disagrees. Taste-Off: The best butternut squash pasta sauces — and the ickiest Now, Americans down more than 5 million gallons of canned cranberries a year. While it's a great sliceable option, this jelly maintains the juiciness of the cranberries, making it refreshing to pair with turkey and all of your sides. It looked like something from “Alien,” tasted like jellied slime and what it had to do with turkey I had no idea. “Want my Mom-Mom’s cranberry Jello relish recipe?”. $1.99 for 14 ounces at Safeway. Why trust us? Taste-Off: The best frozen apple pie (and the worst), This very light, thin sauce will run all over your plate — and it tastes watered down. There are some people who swear by homemade cranberry sauce, and then there are those who just love canned cranberry sauce — no matter how gourmet their uncle tries to get with it every year at Thanksgiving dinner. $2.99 for 14 ounces at Safeway. The heat will balance the richness of your leftovers. Slimy, slithery, and yes, jiggly. For recipes using canned cranberry sauce (if you’re lucky enough to have extra!) Good Housekeeping participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. As a kid, I cringed every time the wobbly red stuff appeared. We may earn commission from links on this page, but we only recommend products we back. The Lenni Lenape called them ibimi, or “bitter berry.” Early German and Dutch settlers started calling it the “crane berry” because of the flower’s resemblance to a crane’s head and bill. It has bold cranberry flavor without being overly tart. To make this store bought cranberry sauce a little extra special, add some orange zest for a citrusy flair. If you'd rather a cranberry condiment that almost makes you pucker, Ocean Spray's Whole Berry sauce is the best option for you. 17 Safe Ways to Celebrate Thanksgiving This Year, How the 'Today' Hosts Celebrate the Holidays, 30+ Best Holiday Face Masks for Any Gathering, The Truth About Apple's Black Friday Sales, This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. “I’ve just had so many bad versions of homemade cranberry sauce, I gravitate back towards the lovely can ridges of Ocean Spray.”. In 1930, Urann convinced competitors John C. Makepeace of the AD Makepeace company and Elizabeth F. Lee of Jersey-based Cranberry Products Company to join forces under the cooperative, Cranberry Canners, Inc., which later became Ocean Spray. 110 calories, 10 mg sodium, 22 g sugar. You may be able to find more information about this and similar content at piano.io, How To Order A Hot Cocoa Cold Brew From Starbucks, This Santa Claus Starbucks Frapp Is So Festive, How To Order A Starbucks Caramel Brulee Cold Brew, The Best Brownie Mix Practically Tastes Homemade, The FDA Has Issued A Recall On Romaine Lettuce, Starbucks Left Out The Gingerbread Latte Again, Starbucks' Holiday Drinks Are Back in Stores. Cranberries, of course, are a Jersey staple. Whole cranberry sauce and cranberry relish just need to be opened, transferred into your favorite small serving dish and served with a spoon. Slather your post-Thanksgiving sandwich with a generous spoonful of this sweet, sour and slightly spicy sauce. $1.50 for 14 ounces at Walmart. With a cookie cutter, gently cut shapes out of discs. Ocean Spray alone sells 5 million gallons — 70 million cans — of jellied cranberry sauce every year. Commercial cranberry sauce can be sweetly tart and delicious -- or terrible. Unsure how to serve canned cranberry sauce? Or maybe you prefer the texture and flavor of homemade sauce, but you just don’t have the time? It tastes like childhood. Here’s the scoop on cranberries worth a btie — and those that will turn your plate of food into a sugary mess. All rights reserved (About Us).